Daesang is the manufacturer of leading Korean food brands; O’Food and Jongga
With these iconic brands, we specialize in authentic and unique Korean flavours within its cuisine ranging from gochujang to kimchi.
Jongga
Korea's most loved kimchi product since 1987
Daesang
The leading general food company of Korea since 1956
O'Food
O’Food inspires global foodies with Korean flavors through varied categories.
Popular Products
Fermented Napa Cabbage Kimchi EU
Made with fresh cabbages grown in EU, less worries of quality change due to shortened delivery time.
Original Tteokbokki
Tteokbokki(rice cakes coated with Gochujang sauce) not only does it taste good, but it also is easy to cook! Everything you need to make it is in one package. Just drop the ingredients, pour water, and boil! A bowl of sweet, spicy, and chewy Tteokbokki will relieve your stress.
Gochujang Sauce
Gochujang has abundant flavors. Its stimulating color has made gochujang one of the most frequently used sauces in Korean cuisine. And it is also at the heart of the distinct pungent flavors for which Korean food is best known around the globe.
Kimchi Spread Sweet
Try spreading kimchi on bread or biscuits! Sweet, savoury with a hint of spiciness.
Discover more about us
Founded in 1956, Daesang Corporation has been one of the world's largest producers of fermented food products for over 68 years, and has grown to be the global leading Korean based food company by operating global brands such as Jongga, and O’Food which provides sauce, ready-to-eat meals, and many more products. Headquartered in South Korea, the company has also manufacturing subsidiaries in United States, China, Indonesia, Vietnam, and Poland.
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